Japanese mixed rice, Takikomi Gohan, is a rice dish made with vegetables, mushrooms, seafood, or meat seasoned with traditional flavors, including sake and shoyu. It is flavorful, nutritious, and an excellent way to enjoy seasonal ingredients.
What you will RECEIVE:
- Ingredients: Kagayaki Rice, Sansai Gomoku Kamameshi, Sake (Japanese cooking wine), Shoyu (soy sauce)
- Recipe Card
- Bonus Gift