KIKKOMAN Yuki Shoyu (Organic Soy Sauce) - 25.4 FL OZ (750 ml)
The soybeans and wheat are brewed with water and salt using Kikkoman’s natural fermentation process, resulting in a rich tasting soy sauce. Try Kikkoman Yuki Shoyu in Japanese cooking in place of standard Kikkoman soy sauce, for dips, marinades, stir fries, salad dressings and soups.
Ingredients: Water, Organic Soybeans, Organic Wheat, Salt
Storage: Refrigerate after opening
Contains: Soybean, Wheat
Product of Japan
You can check our MESHIAGARE Box for Cooking Lovers.